Chayote is a kind of squash. Most in the US are grown in Mexico. Used in latino cooking, its flavor is mild. When I saw one sitting by the curb, I had to stop and have a look.
January 12, 2012 by a c
Chayote is a kind of squash. Most in the US are grown in Mexico. Used in latino cooking, its flavor is mild. When I saw one sitting by the curb, I had to stop and have a look.
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